Porker BBQ at Naples Beach Brewery on Saturday nights is a
secret kept by locals. This is the best Craft BBQ in Collier County, pure BBQ
meat candy, smoked on site and served
out of a sparkling clean truck. Chef Chris Jones is a top chef who can make
anything from tostadas to that at a Michelin star restaurant-I've tasted his food, and know.
"Eat with your hands" is the operative word. Where
else for $10 can you make a full dinner of a huge pulled pork sandwich or chopped brisket, with slaw,
frijoles gordo ( see below) and porker pickles?
Tostadas are mile high, with chipped meat, frijoles gordo,
queso , jalapeno, cilantro and special sauce.
The frijoles have black beans, pinto beans, jalapeno, tomato and slivers
of brisket and pork shoulder.
Have a very large appetite? Then it's the Meat Fest for 2 or
more people ($12 per person) with a variety of
pork shoulder, brisket, St. Louis ribs and in-house made short rib and
brisket porker-wurst, with sides of taco slaw, jalapeno cornbread, porker
pickles, frijoles gordo, tortilla chips and sliced soft white ass bread!
I take home a pound or two of the brisket alone, it's that superb!
I take home a pound or two of the brisket alone, it's that superb!
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| Delicious smoked brisket! |
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| These are jus the sides that come with an order. |
e burritos are very large-a meal to savor.
Families to couples on date night come and grab a seat
inside Naples Beach Brewery to order flights, or their favorite on-site brewed
craft beer. You won't go thirsty here!
Want chicken or fish? Fix it at home.
Porker BBQ
4110 Enterprise Ave. # 102, Naples 231-645-4025, http://www.porkerbbq.com/
