For beautiful outdoor dining on Naples Bay with delicious food, MiraMare is the place to be. Add attentive service, live music or background music reasonable pricing and a nice breeze, and you just don’t want to leave your table.
Start with crispy fried or broiled Calamari (12), Eggplant rigatoni in a rich red sauce ($20); a huge plate of Medaglioni di Aragosta- lobster filled ravioli with scallops with a tarragon cream sauce (28). Taste Agnolotti di vitello ‘s ravioli filled veal and spinach in a mushroom truffle cream sauce (22). Pizzas are $11 to $19 for one with lobster, shrimps and calamari. They are baked in a special Italian hot brick oven.
The lobster filled ravioli are huge, and filled with real chunks of lobster.
My Spaghetti con frutti di mare (28) had people from other tables coming by to take a closer look!
The Pan seared salmon (28) arrives perfectly seared, with a light honey, apple and berry Dijon (mustard-based) sauce. (No sauce in this photo, to suit a guest’s allergy request).
I really enjoy the Sautéed shrimps with brandy and shallots cream sauce served with wild rice (32). Six large shrimp are pan sautéed till just tender, and a touch crisp on the edge. There’s a generous portion of nicely cooked wild rice.
There’s also veal chops, NY Strip steaks, Stuffed chicken breast, pastas and vegetarian plates.
The Limoncello flute, with a refreshing lemon gelato swirled with limoncelo liquor, is served in a flute glass,
Want a beautiful spot to relax? A place that your guests will always remember for its beauty and delicious cuisine. MiraMare's your spot.
MiraMare Ristorante, 4236 Gulf Shore Blvd, Naples, 430-6273, miramarenaples.com